When I moved this blog from yahoo, I also started a Chinese blog on alternative wines. This blog was inspired by the Fringe Wine website which published on obscure grapes, familiar grapes in unfamiliar styles or places etc. Now this blog has entries on all of these types of wines and grapes, so this new blog covers some ground that I've covered before, but offers an opportunity to sharpen my pen in Chinese. It is actually ironic that the first ever article of mine carried by a magazine which one buys here in Hong Kong is actually in Chinese (in the Wine Now magazine).
One impetus for me to improve my Chinese writing is when I saw some of the wine books in the shops today. They seem to contain much the same material as the sort that I've been putting in this blog, so the obvious question is: could I be writing a Chines wine book then? One can only prepare for it, hence this Chinese blog.
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